Tuna fish and mixed mushrooms g. 220

Typical “Piedmontese” appetizer", top quality tuna-fish combined with a mix of cultivated mushrooms, the traditional sauce made with tomato, vegetables and fresh herbs, is produced by following our secret family recipe.

Since 1901, the Galfrè family has been producing in Barge, at the foot of the Cuneo and Monviso mountains, typical Piedmontese starters with vegetables, porcini mushrooms, tuna and sauce.
It manufactures its products with a genuine passion for authenticity, following traditional recipes and using high quality raw materials, rigorously selected by hand.