Starters and specialties

copy of Anchovy fillets g. 50

The finest anchovies fished in the Sicily region, are carefully selected, filleted and rolled by hand and is mixed with the traditional spicy sauce. Stored in a fresh and dry place.

The Galfrè Family has been producing typical “Piedmontese” appetizers , with vegetables, porcini mushrooms, tuna fish and tomato sauce, in Barge at the foot of the Cuneo and Monviso mountains since 1901.
All our products are prepared and packaged with passion, following traditional recipes and by using top quality raw material selected by hand.