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Porcini mushrooms
Chopped Porcini mushrooms in oil | Square Vase 290g
In the characteristic square vase, porcini mushrooms cut into large slices, carefully selected and handmade.
Porcini mushrooms of the genus "Boletus Edulis and its group" just blanched in water and vinegar, according to the typical Piedmontese tradition. Expert sorters select the best slices and package them by hand in olive oil. Ideal for aperitifs or as a side dish.
Description
The Porcini Mushrooms cut into square pots of 290 grams are the result of careful selection. They are processed by hand in our factory, by careful and experienced sorters. They contain the traditional flavor of Piedmontese preserves: the addition of vinegar during cooking gives porcini mushrooms a unique aromatic touch, while olive oil ensures optimal preservation.
Delicious as an appetizer or delicious aperitif in the wake of tradition, can be used as a side dish for main courses, or next to cold cuts and raw meat.
Ingredients and allergens
Porcini mushrooms (Boletus edulis and its group) 66%, Olive oil 33%, wine vinegar, salt, natural flavors.
Nutritional Values (per 100 g product)
Energy value 170 kJ / 41 kcal Fats 2.3 g - of which saturated fatty acids 0.4 g. Carbohydrates 3.3 g.- of which sugars 0 g. Proteins 1.7 g. Salt 0.8 g.
In the characteristic square vase, porcini mushrooms cut into large slices, carefully selected and handmade.
Porcini mushrooms of the genus "Boletus Edulis and its group" just blanched in water and vinegar, according to the typical Piedmontese tradition. Expert sorters select the best slices and package them by hand in olive oil. Ideal for aperitifs or as a side dish.