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GhiottoNews is the Galfrè Magazine where you can find curiosities, advice, news and in-depth information on cooking and the surrounding area. Ideas for bringing tasty novelties to the table, always guided by the Galfrè spirit: genuine ingredients, authentic traditional flavours and creativity in the kitchen.

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The Ghiotto Galfré brand becomes a Historical Trademark

It has joined the Register of Historical Trademarks of National Interest set up by the Ministry of Economic...

3 antipasti piemontesi estivi da assaggiare almeno una volta nella vita

3 antipasti piemontesi estivi da assaggiare almeno una volta nella vita

Giardiniera Piemontese, appetizer of tradition

Giardiniera Piemontese, appetizer of tradition

A new delicious speciality by Galfrè: the Vegetable Giardiniera in sweet and sour sauce. Discover how this delight...

Happy Hour: our tips for a perfect aperitif

Happy Hour: our tips for a perfect aperitif

So let's usher in the warm season with an artful Happy Hour, to be prepared without stress, to rediscover the...

3 Recipes for quick and tasty appetisers

3 Recipes for quick and tasty appetisers

Hors d'oeuvres are an essential component of every meal, especially for Italians, and can open the gastronomic...

Scent of autumn with Ghiotto Galfrè's porcini mushroom specialities

Scent of autumn with Ghiotto Galfrè's porcini mushroom specialities

With the beginning of autumn, the harvest of delicious mushrooms begins again, which will soon become tasty Ghiotto...

How to use dried mushrooms in cooking

How to use dried mushrooms in cooking

Dried mushrooms are a great ingredient to prepare delicious recipes. To get tasty dishes follow our tips on how to...

Homemade pasta: how to season it in a tasty way

Homemade pasta: how to season it in a tasty way

Is the next family meal coming up or do you simply want to try out new recipes? Perhaps the time has come to...

Flavours of autumn, 5 combinations to impress your guests

Flavours of autumn, 5 combinations to impress your guests

For many people, autumn is the best season for cooking, the months when nature gives us a great variety of seasonal...

Artichokes in oil: comparing regional recipes and tradition

Artichokes in oil: comparing regional recipes and tradition

The passion for home-made preserves is widespread throughout Italy: even for artichokes in oil! Here is the...

5 tricks for a perfect rice salad

5 tricks for a perfect rice salad

Is the next family meal coming up or do you simply want to try out new recipes? Perhaps the time has come to...

Sport and ready meals: which ones to choose?

Sport and ready meals: which ones to choose?

Even the most discerning sportsmen and women sometimes resort to the convenience of a ready-made meal. Which ones...

Seasonal vegetables and herbs: how to garden

Seasonal vegetables and herbs: how to garden

Fruits and vegetables in season? A small vegetable garden is the best way to enjoy them to the full! Here are tips...

Discover the new Shop Ghiotto Galfrè: delicious goodness just a click away!

Discover the new Shop Ghiotto Galfrè: delicious goodness just a click away!

Discover the new Shop Ghiotto Galfrè: delicious goodness just a click away!

La Contadinella: history of the symbol Ghiotto Galfrè

La Contadinella: history of the symbol Ghiotto Galfrè

"If Contadinella is there, it’s Ghiotto Galfrè!": discover the history of our symbol, the unmistakable sign that...

7 tips for the pantry in a motorhome and on a sailing boat

7 tips for the pantry in a motorhome and on a sailing boat

7 tips by Ghiotto Galfrè for a perfect pantry in a motorhome or sailboat.

How to organise the perfect picnic?

How to organise the perfect picnic?

The arrival of summer is an invitation that is hard to resist: find out how to organise the perfect picnic with our...

The manifest of the good and light schiscetta

The manifest of the good and light schiscetta

Perfect Schiscetta? Here are our tips for a healthy and tasty office lunch. You can trust Ghiotto Galfrè!

5 tricks for an irresistible mushroom risotto

5 tricks for an irresistible mushroom risotto

Preparing a perfect mushroom risotto? Easy, with Ghiotto Galfrè's tips! 5 tips that will help you choose the right...

Anchovies... of the mountains! The salt route between Piedmont and Liguria

Anchovies... of the mountains! The salt route between Piedmont and Liguria

The Via del Sale, a set of paths and routes linking Piedmont and Liguria, was the gateway to the foot of the...

Summer appetizers: 3 delicious recipes

Summer appetizers: 3 delicious recipes

For your summer appetizers choose simple and delicious recipes: here are 3 tasty preparations.

Mushrooms: good in all seasons

Mushrooms: good in all seasons

Mushrooms are a great ingredient for many preparations, even in summer. Here are a number of good reasons not to...

Tuna and artichokes: not just sandwiches!

Tuna and artichokes: not just sandwiches!

Artichokes and tuna: delicious treats for a thousand recipes. Discover how to enhance them in your recipe.

Quick and easy recipes

Quick and easy recipes

Short on time and hungry? Galfrè helps you out with some appetising recipes, very quick to prepare and perfect for...

Staying in shape with Tuna and Vegetables

Staying in shape with Tuna and Vegetables

An enviable figure and table's pleasures cannot be compatible? It's possible to stay in shape with taste by choosing...

Ghiotto Christmas: instructions for use

Ghiotto Christmas: instructions for use

Need help creating the perfect Christmas menu? Do you need advice on setting the perfect festive table? Count on...