Galfrè Antipasti d'Italia S.r.l.
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    Recipes

    Starters

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    Type of recipe

    • Aperitif
    • Starters
    • First Courses
    • Main Courses
    • Side dishes

    Ingredients

    • Mushrooms in olive oil
    • Dried mushrooms
    • Starters and specialities
    • Spreads and sauces
    • Artichokes

    Preparation time

    • 10 minutes
    • 20 minutes
    • 30 minutes
    • 45 minutes
    • 60 minutes
    • 90 minutes

    Recipe categories

    • Food Design
    • Traditional recipes
    • Easy Cooking
    Mushroom Fagottini

    Starters

    Mushroom Fagottini

    Mushrooms calzone

    Starters

    Mushrooms calzone

    Stuffed peppers with artichokes and tuna fish

    Starters

    Stuffed peppers with artichokes and tuna fish

    Cous Cous with PO Antipasto and saffron

    Starters

    Cous Cous with PO Antipasto and saffron

    Piedmontese Sushi

    Starters

    Piedmontese Sushi

    CondiGhiotto Crumble

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    CondiGhiotto Crumble

    Panna Cotta with Gorgonzola and Tutto Funghi

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    Panna Cotta with Gorgonzola and Tutto Funghi

    Polenta Croutons with Condighiotto

    Starters

    Polenta Croutons with Condighiotto

    Stuffed tomatoes with egg and anchovies in sauce

    Starters

    Stuffed tomatoes with egg and anchovies in sauce

    Porcini mushroom vol-au-vent with chestnuts and bacon

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    Porcini mushroom vol-au-vent with chestnuts and bacon

    Puff pastry rolls with artichoke cream and cooked ham

    Starters

    Puff pastry rolls with artichoke cream and cooked ham

    Spring salad of chicken and artichokes

    Recipes

    Spring salad of chicken and artichokes

    copy of Spring salad of chicken and artichokes

    Starters

    copy of Spring salad of chicken and artichokes

    Galfrè Antipasti d'Italia S.r.l.
    Galfrè Antipasti d'Italia S.r.l.

    Viale Torino n.13 - 12032 Barge (CN) Italy
    +39.0175.346286
    info@galfreantipasti.it

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